The street food of Mumbai showcases the city’s cultural diversity, blending together elements from Muslim, Gujarati, South Indian, Parsi, and Maharashtrian cuisine. These affordable dishes are bursting with a variety of flavors, colors, and textures. Food lovers in Mumbai are lucky to have access to a plethora of high-quality street food vendors.
The list below includes delicious options that would appeal to all food enthusiasts. In this blog, let us explore the diverse range of Mumbai’s top street food.
- Vada Pav
- Bhel Puri & Sev Puri
- Misal Pav
- Pav Bhaaji
- Dabeli
- Frankie
- Falooda
- Steamed Idlis and Vadas
- Keema Pav
- Baida Roti
Vada Pav
For all food enthusiasts, trying this famous Mumbai street food is a must. It comprises of a crispy potato patty, also known as vada, sandwiched between two pav slices. It’s usually accompanied by green chutney and fried green chili, making it a fast and delectable snack that can be found on any street corner.
Where to try: Jai Maharashtra Vada Pav, Andheri West,
Shree Samarth, near Sena Bhavan, Dadar
Approx Price: Rs 12 – Rs 15
Bhel Puri & Sev Puri
Bhel Puri and Sev Puri are two popular street foods in Mumbai. Bhel Puri is a mixture of puffed rice, chopped onions, tomatoes, boiled potatoes, and various chutneys and spices, while Sev Puri is a crispy base topped with chopped onions, tomatoes, coriander, chutneys, and crispy fried noodle-like snacks called Sev. Both snacks are delicious and widely available at street corners in Mumbai, offering a sweet, spicy, and tangy flavor for a quick and satisfying bite.
Where to try: Sharmajee’s and Badshah’s at Girgaon Chaupati Beach at Marina Drive
Approx Price: 100/- for two
Misal Pav
Misal Pav is a delectable and satiating snack that comprises a zesty curry prepared using sprouted lentils, garnished with farsan, onions, and coriander and served with pav bread. It makes for a great option for a speedy breakfast.
Where to try: Anand Bhuvan Hotel, Lower Parel
Café Bharat, Churchgate
Approx Price: 200/- for two
Pav Bhaaji
Pav bhaji is a well-liked street food in Mumbai, which consists of a vegetable curry made of mashed potatoes, onions, tomatoes, and spices. It is accompanied by buttered pav bread and is often served with a generous amount of butter on top. This delectable dish is perfect for satisfying your hunger while on the move.
Where to try: Pav Bhaji Sukh Sagar, Chowpatty
Pav Bhaji At Shree Siddhivinayak Fast Food, Juhu Beach
Approx Price: 250/- for two
Dabeli
Dabeli is a delectable street food that has its origins in the Kutch region of Gujarat. This lip-smacking snack has been making waves in the culinary world for quite some time now, and it is easy to see why! Dabeli is a unique blend of flavors and textures that tantalize the taste buds and leave you wanting more.
Where to try: Kapil Dabeli Center, Andheri East
Matunga Dabeli, Mumbai
Approx Price: 200/- for two people
Frankie
Frankie consists of scrumptious naan bread filled with mutton or chicken and coated with egg (if non-vegetarian). The vegetarian version features paneer or potato stuffing without the egg coating. This savory roll is perfect for satisfying hunger cravings anytime during the day or at night.
Where to try: Tibb’s Frankie outlets
Narayan Snack Parlour, Andheri
Approx Price: 300/- for two
Falooda
Falooda, a dessert that originated in Persia but has been adopted in India, is a decadent beverage made with vermicelli, milk, almonds, pistachios, rose syrup, and basil seeds. It is commonly served on the streets of Mumbai during the summer months as a refreshing treat. It is often served in tall glasses, garnished with additional nuts and a sprig of fresh mint. It’s the perfect way to cool off and treat yourself to something special on a hot day.
Where to try: Haji Ali Juice Center
Baba Falooda, Mahim
Approx Price: 200/- for two
Steamed Idlis and Vadas
A popular breakfast street food in Mumbai is the Idli – Vada combo, which is typically served with Sambhar and coconut chutney. Idlis are made from steamed fermented black lentils and rice batter, while Vadas are savory fritters made from lentils, chili, onion, and curry patta leaves. The combination of these two dishes creates a symphony of flavors and textures that is sure to tantalize your taste buds. It’s a breakfast that is not only filling but also packed with nutrients.
Where to Try: Udipi Idli House
Anand Bhawan, Matunga East
Approx Price: 200/- for two
Kheema Pav
Kheema Pav is a well-known Parsi dish and a popular breakfast, lunch, and dinner snack. If you’re a non-vegetarian, it’s a must-try when visiting Mumbai. Take a piece of pav bread and stuff it with minced mutton cooked in a delicious tomato gravy. The dish is so flavorful that you’ll want to lick the plate clean. It’s the top non-veg street food in Mumbai.
Where to Try: Good Luck, Bandra
Ibrahim’s, Malad West
Approx Price: 300/- for two
Baida Roti
Baida Roti is undoubtedly one of the most popular street foods in Bombay, and it’s not hard to see why. This mouth-watering dish features a square-shaped fried patty that is stuffed with spiced meat – whether it be chicken, mutton, or mutton brain – along with a generous helping of onions and whipped eggs. The result is a delicious and hearty meal that is sure to satisfy even the biggest of appetites.
Where to Try: Bademiya, Colaba
Cafe Noorani, Haji Ali Circle
Approx Price: 400/- for two
In conclusion, Mumbai’s street food is a diverse mix of flavors and textures that is truly unique. From the iconic pav bhaji to the sweet and creamy kulfi, there is something for everyone to enjoy. So if you find yourself in Mumbai, be sure to take some time to explore the city’s street food scene – you won’t be disappointed!
